To continue on a theme, a friend saw my posting yesterday, and he reminded me of these fantastic recipe cards from the 70's that are probably what they were cooking up in those EuroBad kitchens from yesterday.
This link has been around for a while, but it still makes me laugh out loud - particularly like the commentary that goes along with the cards too. And apparently Mackerel was very popular then. My favorite is #14 Mackerelly. I have no idea what that means.
Bon Appetit!
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A daily repository of the thing that caught my attention from all those subscription mailing list postings of "cool fun stuff to see/do/buy/eat" in San Francisco that come my way. (Daily Candy, Splendora, The Juice Wine Events, Charles and Marie, Nestmaker, FunCheapSF, various galleries, SF Chronicle, etc.)
